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Association Mondiale de la Gastronomie
Taste of Royal Pines a “Pop up” in the Kitchen
Gold Coast Dinner 16 November 2019 Chef Glenn Bacon at Royal Pines Resort on the Gold Coast Queensland presented an exquisite evening of fine foods. The dinner for 28 members was held in the kitchens and members were able to wander through the kitchens and view the chefs in action, which was a treat.
Exceptional Australian wines accompanied all our courses. Chef Glenn Bacon introduced each course and our Sommelier introduced each wine.
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